Ooey, gooey cheesy lasagna, packed with protein, vegetables (and flavor), done the low-carbohydrate way. But not the ordinary low-carb way. How about trying something EXTRAordinary, like a Moroccan inspired low-carb lasagna, or a Mexican low-carb lasagna instead. Oh – and let’s keep it simple and quick enough to enjoy on a busy weeknight? Yes, let’s do that. Get ready to call the entire family to the table you kitchen rock star you.
Mesa de Vida healthy cooking sauces make it so easy to make incredible, flavor and nutrition packed meals! Made with concentrated vegetables, fruit, spices and herbs (nope, you’re not paying for water with spices, salt, sugar and fillers with us) they’re the perfect recipe starter, shortcut sauce, or simple way to saute/simmer/slow cook your way to the best meals you’ll ever make!
*Want to make this a vegetarian pasta-free lasagna? Use your favorite meat substitute and cheese-alternative if you wish.
*Want to make this a pasta-packed version for your carb-loving family? Layer in some cooked lasagna sheets and carb it up! Or, if you’re making the Latin version, try layering in tortillas instead for an amazing, simple stacked enchilada-lasagna bake. Yum.
*This is naturally gluten free!
*Feel free to swap out any ground meat of your choice for the ground beef.
P.S. Your kitchen is going to smell SO. Good.
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