Delicious, healthy and simple vegan recipes made easy and exciting with Mesa de Vida healthy vegan and vegetarian cooking sauces!
January 28, 2021
How to transform ordinary canned or cooked beans into a healthy restaurant-quality side dish in minutes: make them with Mesa de Vida’s Recipe Starter Sauces! Use any flavor of our sauces, and… read more
December 16, 2020
This is an easy, healthy enchilada recipe that takes just minutes to make! Transform the humble pantry-staple favorite – a can of beans – into a delicious and flavorful filling for your… read more
December 8, 2020
It’s so easy to make these delicious, fiber-rich, flavor-packed vegetarian bean and cheeze taquitos! They’re crispy on the outside, have a tasty filling, and are a great quick meal option any time… read more
November 18, 2020
Hamburger, potatoes, cabbage and canned tomatoes – simple, staple ingredients. Transform these basics into a gourmet meal with a global flavor twist when you start with a jar of Mesa de Vida… read more
October 29, 2020
This Melting Potatoes recipe is a great potato side dish to make for special occasions, but easy enough to make on a busy weeknight. Best Recipe to Make with Russet Potatoes Simple… read more
October 22, 2020
This is a plant-based version of Picadillo, a tasty and flavor-packed stew common in Cuba, Puerto Rico, but also made in many Latin American countries. Picadillo is typically made with ground meat,… read more
October 16, 2020
This easy, delicious and healthy oven-baked Huevos Rancheros recipe is quick and easy to make thanks to Mesa de Vida’s Smoky Latin-Inspired Recipe Starter and Cooking Sauce. Huevos Rancheros are a perfect… read more
August 6, 2020
Summertime cooking is often all about salads and grilling. This Burst Tomato Sauce Recipe is another great summer recipe, too! It’s quick to cook, won’t heat up the kitchen too much, and… read more
August 4, 2020
This family-friendly taco-inspired pasta recipe can be on your table in about 15 minutes! This is a healthier, “gourmet” version of the burger “helper” meal kits that are loaded with artificial ingredients,… read more
July 13, 2020
A plant-based nutritional powerhouse stew. This easy recipe transforms cooked chickpeas (also called garbanzo beans) and zucchini into a rich and hearty stew that takes about 30 minutes, start to finish. A… read more